Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, stuffed caramalized mix fruits colourful paratha. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Specially kids will love it and attracted too because of it's look and taste. Innovative and truly delicious, Dry Fruits Paratha is whole wheat flour rotis stuffed with powdered dried fruits. Unlike other parathas, this Indian flatbread is rich in vitamins and heart friendly.

Stuffed Caramalized Mix Fruits Colourful Paratha is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Stuffed Caramalized Mix Fruits Colourful Paratha is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook stuffed caramalized mix fruits colourful paratha using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Stuffed Caramalized Mix Fruits Colourful Paratha:

1. Make ready For dough
2. Make ready 1 cup Refined Flour
3. Make ready 1 tsp oil
4. Take Pinch red and green food colour
5. Make ready as needed Water
6. Make ready For Stuffing
7. Prepare 1 big chopped tomato
8. Make ready 1 cup chopped watermelon (small chunks)
9. Get 1 sliced ripe banana
10. Get 1 chopped mango
11. Take 1 tsp oil/butter
12. Make ready 2 tsp sugar
13. Take 1/2 tsp fennel seeds
14. Take 1/2 tsp cardamom powder
15. Get as needed Oil for cooking
16. Prepare as needed MixFruit jam for garnishing

This is how to make potato paratha - a shallow, fried, Indian bread stuffed with a tasty potato mixture. This is good for a kid's tiffin box. Serve potato paratha hot with curd, pickle, and green chutney. Methi Aloo Masala Paratha - Fenugreek leaves mix Paratha stuffed with Potato..

Steps to make Stuffed Caramalized Mix Fruits Colourful Paratha:

1. In a mixing bowl take all ingredients of dough except food colours,mix well and knead a soft dough,divide dough in two parts,in one part add red colour and in another part add green colour and prepare two coloured dough balls.
2. Now heat oil in a pan,add chopped fruits and saute it for 2 minutes on medium flame.
3. Add sugar,fennel seeds and cardamom powder,mix well and let it caramelized for 2 minutes.
4. Switch off the flame and allow the fruit mixture to cool down completely.
5. Now roll chapati from dough balls,place stuffing on one chapati and spread it evenly and cover with another chapati over it and with help of folk seal the edges of chapati properly.
6. Heat 2 tsp oil in a pan or tawa and cook it nicely from both sides of paratha by applying required oil.
7. Cut in slices,Garnish with mixfruit jam Stuffed Caramelized mixfruit paratha is ready to serve.

Pickles finish off really quick, spices and oil are still leftover. Aloo Paratha, Punjabi Aloo Paratha Recipe. It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed paratha one can prepare. Any recipe is just a guideline!

So that is going to wrap this up for this special food stuffed caramalized mix fruits colourful paratha recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!