Simple Way to Make Any-night-of-the-week Carrot Cake (makes 1 sheet)

Shane Atkins   03/10/2020 12:12

Carrot Cake (makes 1 sheet)
Carrot Cake (makes 1 sheet)

Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, carrot cake (makes 1 sheet). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Carrot Cake (makes 1 sheet) is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Carrot Cake (makes 1 sheet) is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook carrot cake (makes 1 sheet) using 26 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake (makes 1 sheet):
  1. Get For shredding:
  2. Prepare 100 grams walnuts (optional)
  3. Prepare 2.5 cups (300 grams) carrots
  4. Get Whisking:
  5. Make ready 2 c (280 g) wholemeal flour
  6. Get 2 tsp baking soda
  7. Prepare 1/2 tsp salt
  8. Get 1 tsp ground flax seed (optional & good for you)
  9. Take 2 tsp cinnamon
  10. Take 1/4 tsp nutmeg
  11. Get 1/8 tsp cloves
  12. Make ready 1/16 tsp ginger
  13. Prepare Creaming I:
  14. Get 1 c (195 grams) sunflower oil
  15. Take 1 c light sugar (170g)
  16. Take 1/2 c brown sugar (95g)
  17. Prepare Creaming II:
  18. Prepare 120 ml aquafaba
  19. Take 2 tsp vanilla extract
  20. Prepare Last main ingredient:
  21. Take 1 c soy milk (with 1tsp lemon juice)
  22. Prepare or
  23. Prepare 130 grams yoghurt
  24. Make ready Only if available:
  25. Take 1 inside of vanilla pod
  26. Take 1 tsp orange zest or juice
Instructions to make Carrot Cake (makes 1 sheet):
  1. (Walnuts at 4.5 and) carrots speed 4.5 - 6 for 10sec and set aside
  2. Blend whisk ingredients speed10 for 5sec and set aside
  3. Cream I ingredients speed5 for 1min
  4. Add cream II ingredients and mix at speed5-6 for 1min
  5. Carrots (and if wanted nuts) at reverse speed 2-3 for 60sec OR fold in manually
  6. Oven at 175°C
  7. Add carrot mix manually into flour mix alternating with clotted milk (or yoghurt)
  8. Pour dough onto lined baking sheet
  9. Bake for 25 minutes
  10. Turn oven off, leave in 10min with open door
  11. Transfer to rack for cooling down
  12. Tbc… frosting etc

So that’s going to wrap it up with this special food carrot cake (makes 1 sheet) recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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