Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, steamed jackfruit cake wrapped in banana leaves. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Delicious steamed jackfruit rice cake goes well with tea or coffee. Some fruits tempt me to buy them a lot; they are plantain, mango and jackfruit. Yes these fruits remind me of my childhood days.

Steamed jackfruit cake wrapped in banana leaves is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Steamed jackfruit cake wrapped in banana leaves is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have steamed jackfruit cake wrapped in banana leaves using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steamed jackfruit cake wrapped in banana leaves:

1. Get 20 Jackfruit Big size
2. Get 1 Cup Jaggery
3. Prepare 2 cups Rice Flour
4. Make ready 1/2 cup Water
5. Make ready 1/2 cup Fresh grated coconut
6. Make ready 2 tablespoon Desi Ghee
7. Make ready 1/2 teaspoon Cardamom Powder
8. Prepare 5 to 6 Banana Leaves square shaped

While it may take over an hour to make, the wait is definitely worth it. Another dish from Coorg, the kulae puttu is a steamed jackfruit rice cake wrapped in banana leaf. They taste best right off the stove with a whole lot. Chakka Elai Appam (Kumbilappam, Theraliappam) - This is a traditional tea time snack from God's own country, Kerala.

Steps to make Steamed jackfruit cake wrapped in banana leaves:

1. In a blender puree the jack fruit and set aside. Take a bowl mix jackfruit puree and jaggery very well. Now add rice flour cardamom powder grated coconut Mix everything into a dough.
2. Cut banana leaf into small squares, and slightly wilt them in open flame. Then brush the banana leaves with ghee. and place small round dough in the center.
3. Fold it into two then fold once again to form a wrap. Place it in a steamer and cook for 15-20 minutes or until banana leaves colour changes. Once it is cool enough to touch remove the wrapper and enjoy with hot tea. The steamed cake is ready to eat with ghee for better taste

To make this, jackfruit puree sweetened with jaggery is mixed with or stuffed within rice flour dough, wrapped with banana leaves or therali leaves and steamed. Soften the banana leaves, either over a gas fire, in a hot frying pan, or by steaming or microwaving them for a few minutes. Lay a banana leaf on the bench. See great recipes for Macher paturi (fish wrapped in banana leaf) too! One of Indonesian yummy snack, made of rice flour and coconut milk, steamed with banana and jackfruit filling.

So that’s going to wrap it up for this special food steamed jackfruit cake wrapped in banana leaves recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!