Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lorena's carrot cake. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lorena's Carrot Cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Lorena's Carrot Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have lorena's carrot cake using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lorena's Carrot Cake:
- Take 2 Cups Flour
- Take 2 Cups Sugar
- Take 2 TSPs Baking Powder
- Prepare 1/2 TSP Baking Soda
- Prepare 4 Eggs
- Prepare 3 Cups Carrots Grated
- Take 3/4 Cup Coconut Oil
- Take 3/4 Cup Dried Fruit (Papaya, mango, pineapple & coconut)
- Prepare 2 TSPs Ginger Grated Fresh
- Make ready Frosting
- Make ready 8 oz Cream Cheese packages
- Make ready 1/2 cup Butter
- Make ready 2 Cups Sugar Powdered
- Make ready 1 TBS Orange Juice Apricot Brandy Rum Fresh or or Extract
- Make ready 1 TSP Orange Zest
- Take Pecans Walnuts Chopped or to garnish
Instructions to make Lorena's Carrot Cake:
- Preheat over to 350. Use bundt cake pan, two cupcake pans or two 9 inch cake pans.
- Mix flour, sugar, baking powder and baking soda in a large bowl.
- Mix eggs, carrots, oil, fruit and ginger in medium bowl.
- Incorporate wet ingredients into dry and mix until fully combined.
- Bake for 30 minutes.
- Frost cake when cooled.
So that is going to wrap it up with this exceptional food lorena's carrot cake recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
