Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, parveen’s vegan lemon lentil pasta. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vegan Lemon Florentine Pasta featuring fresh spinach, fresh basil, garlic, white wine and Vegan lemon florentine pasta. I'm excited to share a recipe today with you all that is so perfect for They have different bean pastas like lentils, black bean and even chickpea or brown rice pastas. Easy vegan lentil pasta recipe - Ingredients & Instructions below.

Parveen’s vegan lemon lentil pasta is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Parveen’s vegan lemon lentil pasta is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Parveen’s vegan lemon lentil pasta:

1. Make ready 2 (8 ounce) boxes red lentil pasta
2. Make ready 2 squeezed lemons
3. Take 1 peeled garlic 🧄 head
4. Get 4 tablespoons vegan butter
5. Take 2-3 tablespoons nutritional yeast
6. Get 2 cups vegetable broth
7. Make ready 1 cup almond milk
8. Take 4 cups spinach frozen
9. Get 2 medium size tomatoes
10. Make ready 1 tablespoon red chilli powder
11. Prepare to taste Basil and season
12. Get Onion powder

The lemon gives it a light and fresh flavor while the pasta makes it comforting and filling. While I love cooking, there are plenty of nights when the thought of making a meal is the last thing I want to do. Rather than eat out or grab something from the. Broth — For a vegetarian/vegan lentil soup, use veggie broth (here's our recipe) or use chicken broth (here's how we make it).

Instructions to make Parveen’s vegan lemon lentil pasta:

1. Boil water then cook pasta 9-10 minutes
2. Melt butter and sauté chopped garlic in separate pan
3. Add chilli powder
4. Add seasonings
5. Add vegetable broth and lemon juice
6. Add almond milk
7. Add spinach
8. Add chopped tomatoes
9. Strain pasta
10. Mix together
11. 😉 Enjoy

Kale or spinach add even more nutrition to the soup. Fresh lemon is a must for this soup. It makes all the flavors really pop. I even add slices of lemon to the bowls when serving. Cook the pasta, then drain and return to the pan.

So that’s going to wrap it up with this special food parveen’s vegan lemon lentil pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!