Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, scrambled eggs in a toast with sardine and baked beans. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Scrambled eggs in a Toast with sardine and baked beans is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Scrambled eggs in a Toast with sardine and baked beans is something which I’ve loved my whole life. They are fine and they look fantastic.

For the egg mixture, whisk together egg and milk, then pour it into the hot pan with melted butter. Stir constantly at medium heat until the eggs set. Serve the scrambled egg with baked beans.

To begin with this particular recipe, we must prepare a few components. You can have scrambled eggs in a toast with sardine and baked beans using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled eggs in a Toast with sardine and baked beans:

1. Prepare Bread
2. Make ready Eggs
3. Make ready Sardine
4. Prepare Baked beans
5. Get Veg oil

Portobello Mushrooms, Eggs, smoked salmon, Olive oil, Salt and Pepper, Chives Andrea. The "on-toast meal" never makes it into recipe books. Baked beans are now an unquestionable part of the British culinary canon despite, as Rachel Laudan, a food historian, points out, having. Toast a slice of any kind of bread you want.

Instructions to make Scrambled eggs in a Toast with sardine and baked beans:

1. Put your pan with a little veg oil on fire 🔥, when is hot…. Pour in your eggs and fry… Stir continuously to scramble the eggs, turn off heat,
2. Bring your bread, preferably slice bread…. Put your eggs on a laof, cover up with another loaf, put in your toaster… Cover to toast
3. Serve with your sardine and baked beans
4. Enjoy

Scramble one egg using THIS recipe. Heat about a quarter cup of baked beans (use the same saucepan you scrambled your egg in). Now place your toast on a plate, add the scrambled egg followed by the warmed beans. Season with salt and pepper (I like mixing a bit of hot-sauce in the baked beans when. Add the butter beans and brown sugar and stir until warmed through.

So that’s going to wrap this up for this exceptional food scrambled eggs in a toast with sardine and baked beans recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!