Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, braised collard greens. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Braised Collard Greens is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Braised Collard Greens is something which I’ve loved my whole life. They are nice and they look fantastic.

Cut and trim the collard greens, removing the tough stems. Braised vegan collard greens, a quick and healthy way to get a soul food staple on the weeknight menu! Collard greens are a lovelite in our house.

To begin with this recipe, we must prepare a few components. You can cook braised collard greens using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Braised Collard Greens:

1. Make ready 1 oz Olive Oil
2. Make ready 4 oz Bacon
3. Take 4 oz Yellow Onions
4. Get 2 oz Celery
5. Take 2 each Garlic Cloves
6. Prepare 1/4 tsp Red Pepper Flakes
7. Get 8 oz Chicken Broth
8. Prepare 1 oz Apple Cider Vinegar
9. Take 1 tsp Sugar
10. Make ready 1 bunch Collard Greens
11. Prepare 1 Salt and Pepper

Be the first to review this recipe. These can be made a day or two ahead, and actually they taste even better if you do make. Cut off and discard any dry or wilted bits from the collard greens and wash the remaining collards in cold water. Braised Collard Greens is a delicious and tasty vegetable dish that you can enjoy for dinner.

Steps to make Braised Collard Greens:

1. In a large pot heat the oil and bacon over medium heat until bacon is rendered and crisp. 5-7min
2. Add onions and celery 3 to 5 minutes in the garlic chopped (or to desired size) and red pepper to cook for 1min.
3. Add the collard greens stir well. Add chicken broth and vinegar.
4. Add sugar, salt and pepper.
5. Cover partially the pot. Lower heat to low cook for 30-40 min.

This involves Collard greens, which is a type of green vegetable with loose leaves. Stir in the collard greens, scraping up any browned bits from the bottom of the pot. Add the stock, trotters, and sugar. Cooking Channel serves up this Spicy Braised Collard Greens recipe plus many other recipes at CookingChannelTV.com. Add onion and collard greens to pot.

So that’s going to wrap this up with this exceptional food braised collard greens recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!