Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jackfruit vada. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Jackfruit Vada is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Jackfruit Vada is something that I’ve loved my whole life.

Plenty of Jackfruit Near Me to Choose From. Chakkakuru Vada is a quick and easy appetizer and goes well with hot tea. Jackfruit Seeds Vada is a famous street side food in Kerala.

To begin with this recipe, we have to first prepare a few components. You can have jackfruit vada using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Jackfruit Vada:

1. Prepare 10 Jackfruit pieces
2. Make ready 1 cup Jaggery
3. Make ready 1 cup Fresh coconut
4. Make ready to taste Salt
5. Take 1 tsp Black pepper powder
6. Take 1 tsp Ginger grated
7. Get 1 tsp Cardamom powder
8. Get 1 cup Rice flour
9. Prepare 1/4 cup Besan
10. Prepare 1 tsp Wheat flour
11. Take 1 pinch Cooking soda

Jackfruit vada is a snack prepared using raw jackfruit. The flavour of jackfruit gives a pleasant taste to vada. To give a quick recap of that post, brined jackfruit is nothing but raw jackfruit pods in salt. When the jackfruits are in season well grown raw jackfruit pods are stored in a jar with lots of salt.

Steps to make Jackfruit Vada:

1. Keep all ingredients ready. Grinde jack fruit, jagery, cardamom, coconut, pepper in mixer WITHOUT ADDING WATER. And mix it with rice flour, basen and wheat flour. Add salt, soda, jackfruit pieces., ginger and mix well.
2. Make small balls of it or, flatern it or even using cookies cutter give shapes.
3. Heat the oil in a pan, deep fry vadas on both sides. Keep on the sim heat. Transe to srving plate.Jackfruit vadas are ready.

You can call this as Salted jackfruit Vada or thattai or Nippattu. We hardly need any preparation for this delicacy. Curry leaves is the main flavour over here. Rice flour - around ½ cup. Nice Blog, really helpful for Jackfruit Seed Vada.

So that’s going to wrap it up with this special food jackfruit vada recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!