Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, lau diye bhaja muger dal (split green gram & bottle gourd curry - bengali style). One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lau diye Bhaja Muger Dal (Split Green Gram & Bottle Gourd Curry - Bengali style) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Lau diye Bhaja Muger Dal (Split Green Gram & Bottle Gourd Curry - Bengali style) is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook lau diye bhaja muger dal (split green gram & bottle gourd curry - bengali style) using 13 ingredients and 4 steps. Here is how you can achieve it.
So that is going to wrap it up with this special food lau diye bhaja muger dal (split green gram & bottle gourd curry - bengali style) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!