Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vegan caramelized onion quiche. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Vegan Caramelized Onion Quiche is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Vegan Caramelized Onion Quiche is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have vegan caramelized onion quiche using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Caramelized Onion Quiche:

1. Get Crust:
2. Take 250 g AP flour
3. Get 3/4 tsp salt
4. Get 3/4 tsp baking powder
5. Prepare 100 ml oil (I used half olive oil, half neutral oil)
6. Make ready 100 ml warm tap water
7. Make ready Quiche filling:
8. Prepare 1 package soft tofu (about 300g), drained for 10 min
9. Take 500-700 g onions, sliced
10. Prepare 1 package smoked tofu, pressed
11. Prepare (to taste) salt, soy sauce, black pepper, paprika, turmeric
12. Take (to taste) garlic powder, Italian herbs
13. Make ready 2 tbsp nutritional yeast (optional)
14. Take 1 tbsp sugar (or a bit less)
15. Take 1 tbsp cornstarch mixed in a bit of water
16. Prepare 1/4 tsp black salt (optional)

Steps to make Vegan Caramelized Onion Quiche:

1. Put all crust ingredients in a Tupperware container. Close it tightly with a lid and shake vigorously until a ball of dough comes together.
2. Tip dough in a parchment-lined pie pan. Flatten with your hands and prick with a fork. Blind bake for about 10 min in a 350°F/180°C oven. Leave to cool.
3. Cook onions and sugar low and slow. Season with ingredients listed above. Add tofu, soy sauce, nutritional yeast and black salt (if using). Set aside.
4. In a separate pan, mix tofu and cornstarch slurry. Cook for a few minutes until thickened.
5. To assemble: put 2/3 of the onion mixture on the crust, then pour the tofu mixture over it and finally arrange the remaining onion mixture. Bake covered for 20 min, then uncovered in a 180°C oven for 15 min or until set. Enjoy at room temperature :)

So that’s going to wrap this up for this special food vegan caramelized onion quiche recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!