Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bbq jackfruit buns. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

BBQ Jackfruit Buns is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. BBQ Jackfruit Buns is something that I’ve loved my entire life. They’re fine and they look fantastic.

While the cucumbers rest, pull apart BBQ Jackfruit pieces and heat in a skillet or microwave. Prepare bao buns to package directions. To assemble, open bun and stuff with jackfruit, pickled cucumber and carrots.

To begin with this recipe, we have to first prepare a few ingredients. You can have bbq jackfruit buns using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make BBQ Jackfruit Buns:

1. Prepare 400 g can of jackfruit in brine
2. Make ready 1 tablespoon olive oil
3. Get 4 tablespoons gluten free BBQ sauce, I used Heinz
4. Take 2 gluten free buns
5. Take 2 tablespoons dairy free cheese, grated
6. Prepare handful spinach

Notes This is the bamboo steamer I used. Bao bun making / cooking method adapted (based on my attempts) from this recipe and that recipe. Heat a cast iron skillet over medium-high heat. Then add in the drained and rinsed jackfruit and chickpeas.

Instructions to make BBQ Jackfruit Buns:

1. Drain away the brine from the jackfruit - Rinse the jackfruit and place in a bowl
2. Shred with two forks - Heat the olive oil in a shallow pan over a medium heat
3. Add in the jackfruit and stir fry for about 5 minutes - Stir in the BBQ sauce and cook for another 5 minutes
4. Toast the gluten free buns and fill with the BBQ sauce, dairy free cheese and spinach

Smash to break apart the jackfruit hunks and expose the creamy centers of the chickpeas. Serve immediately with soy sauce and chilli sauce. barbecue / BBQ / buns / Chinese / jackfruit / vegan / vegetarian / yum-cha This BBQ jackfruit tastes so much like pulled pork, we can't get over it! Sweet, tangy, and tender, with a super satisfying texture. Top with the easy coleslaw on a couple of buns for the perfect vegetarian or vegan BBQ sandwich. TRANSFORMING JACKFRUIT INTO "PULLED BBQ JACKFRUIT RECIPE" Jackfruit, when drained and removed from a can, looks like triangles of chicken.

So that is going to wrap it up for this special food bbq jackfruit buns recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!