Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, bottle gourd halwa#weeklyjikonichallenge. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Bottle Gourd halwa#weeklyjikonichallenge is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Bottle Gourd halwa#weeklyjikonichallenge is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have bottle gourd halwa#weeklyjikonichallenge using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Bottle Gourd halwa#weeklyjikonichallenge:

1. Get I bottle gourd grated
2. Take 3/4 cup milk
3. Get 2 tbsp clarified butter(ghee)
4. Take 1/4 cup sugar
5. Prepare 2 tbsp milk powder
6. Get 1/2 tsp cardamom powder
7. Get Chopped nuts
8. Make ready Abit of green food colour

Steps to make Bottle Gourd halwa#weeklyjikonichallenge:

1. In a pan put the clarified butter. Then add the grated bottle gourd. Cook this for 10-12 mins. Now add the milk
2. Let this simmer on low heat for another 10 mins. Then add the sugar,cardamom powder.
3. Mix well. Once the milk is less add the milk powder. Mix well. Add nuts. Remove from heat & transfer in a serving bowl. Garnish with more nuts

So that’s going to wrap it up for this special food bottle gourd halwa#weeklyjikonichallenge recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!