Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, ladyincognito's homestyle cornbread dressing. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

LadyIncognito's Homestyle Cornbread Dressing is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. LadyIncognito's Homestyle Cornbread Dressing is something which I’ve loved my entire life.

My mom has always made this dressing for the holidays with the exception of using shrimp and shrimp broth in it. I wanted to recreate her recipe but ran into issues with locating the ingredients so I implemented it a bit. Cornbread Dressing is one of my favorite things about the holidays and this is my family's recipe.

To get started with this particular recipe, we must prepare a few components. You can have ladyincognito's homestyle cornbread dressing using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make LadyIncognito's Homestyle Cornbread Dressing:

1. Prepare 5 box Jiffy Corn Muffin mix
2. Make ready 5 eggs
3. Take 1 2/3 cup milk
4. Prepare 1 lb Jimmy Dean reduced fat breakfast sausage
5. Make ready 2 lb ham pieces chopped into bite sized morsels
6. Prepare 2 medium onions diced
7. Prepare 4 stalks of celery diced
8. Get 6 garlic cloves diced
9. Make ready 1/2 poblano pepper diced
10. Get season with black pepper, lemon pepper, and parsley flakes to taste
11. Prepare paprika (optional) just a pinch for color
12. Prepare 4 cup water
13. Take 3 tbsp olive oil
14. Take 2 can chicken broth
15. Make ready 1 13x9 baking pan
16. Take 1 larger baking pan to hold all ingredients.

Thanksgiving just wouldn't be Thanksgiving proper without the cornbread dressing. It's almost, if not, the most important part of the meal at our house. If you have turkey, you have to have dressing with it. Of course, you also have to have mashed potatoes and gravy.

Instructions to make LadyIncognito's Homestyle Cornbread Dressing:

1. Preheat oven to 400°. Combine first three items and prepare cornbread as directed on box. Pour into a 13"x9" baking pan and bake for approximately 20 minutes.
2. While the cornbread is baking take the breakfast sausage roll and break into quarters and boil in four cups of water in a medium pot. Let it cool and then chop into bite sized morsels. Reserve the water for later use.
3. Saute the remaining ingredients in a skillet with about three tablespoons of olive oil until the onions and celery have turned opaque. Add the diced sausage and saute for another five-ten minutes.
4. After the cornbread has cooled down use your hands and crumble it. Place into the second larger baking pan. Add all the sauteed meats and veggies to the pan. Add the chicken broth to the mixture and mix together. Mixture should be slightly moist.
5. If it feels to stiff to mix add the reserved water until it is less than a mushy consistency. Smooth it out evenly. Baked covered for about an hour to meld the flavors together.
6. Bake for another thirty minutes uncovered to help it completely dry out and get a beautiful golden and crusty top.

Southern Cornbread Dressing is deliciously moist and wonderfully seasoned with sage, onions, and celery. It's a classic that makes it to the Thanksgiving table year after year. Thanksgiving is quickly approaching and it's time to start planning that Thanksgiving menu. This moist, delicious Southern Cornbread Dressing is a traditional stuffing recipe that makes the perfect Thanksgiving side dish!. Soul Food Cornbread Dressing, Homemade Southern Cornbread Dressing Recipe ~soul Food Style~, Cornbread Dressing.

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