Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, jackfruit kofta curry. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
When the jackfruit season is in, everybody clamours for the fruit, but only the wise know the value of the raw form! Raw jackfruit has a rustic taste, which if handled properly gives rise to many wondrous recipes. The kofta has a very different mouth-feel because of the texture of.
Jackfruit kofta Curry is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Jackfruit kofta Curry is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have jackfruit kofta curry using 24 ingredients and 4 steps. Here is how you cook it.
Of course, every region has its own unique style to make it and today I bring the kathal kofta curry in the way we make it at home. Jackfruit or Kathal is very fascinating in a Kofta avatar. If you are getting bored of eating the same vegetable with rice and chapati everyday, then you have to try this Jackfruit Kofta Curry with a twist of jack fruit. This main dish recipe involves stewing of Jackfruit along with other ingredients like bay leaf, sooji and garam masala powder.
Raw jackfruit has a rustic taste, which if handled properly gives rise to many wondrous recipes. Grease your hands with some oil and then cut jack fruit in big chunks. Allow the steam to escape and then open the lid. Allow the jack fruit chunks to cool. Today i am sharing recipe of very delicious kathal ke kofte.
So that’s going to wrap it up with this exceptional food jackfruit kofta curry recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!