How to Prepare Homemade Carrot Cake 【Recipe Video】
Alice Dean 29/07/2020 12:04
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, carrot cake 【recipe video】. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carrot Cake 【Recipe Video】 is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Carrot Cake 【Recipe Video】 is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have carrot cake 【recipe video】 using 25 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake 【Recipe Video】:
Prepare ■ For Carrot Cake
Get 2 eggs
Prepare 100 g (1/2 cup) cane sugar
Prepare 40 g (3.5 Tbsp) unsalted butter
Take 50 g (4 Tbsp) vegetable oil
Make ready 1.5 g (1/4 tsp) salt
Prepare 250 g (8.8 oz) carrot, grated or chopped
Take 20 g (3.5 Tbsp) almond flour
Get 60 g (2.1 oz, about 2/5 cup) raisins
Take 40 g (1.4 oz) walnuts, roasted
Prepare ※dry ingredients
Get 100 g (4/5 cup) bread flour
Prepare 100 g (4/5 cup) cake flour
Prepare 4 g (1 tsp) baking powder
Get 1.5 g (1/4 tsp) baking soda
Prepare 3 g (1.5 tsp) cinnamon powder
Make ready 1 g (1/2 tsp) nutmeg powder
Get 0.5 g (1/4 tsp) cardamom powder
Prepare 0.5 g (1/4 tsp) allspice powder
Prepare ■ For Topping
Get 140 g (4.9 oz) cream cheese
Get 15 g (1.3 Tbsp) unsalted butter
Take 2 Tbsp powdered sugar
Get 1/2 tsp lemon juice
Make ready ※1cup=235cc(USA)
Steps to make Carrot Cake 【Recipe Video】:
★Recipe video★ (my You Tube channel)→https://youtu.be/b1dyJAxrTfg
Grease the pans with butter. Sprinkle bread flour onto the pan. Tap it with your hand to remove excess flour. Let it sit in a fridge. Preheat an oven to 210℃ / 410°F.
Pour hot water onto the raisins to soften. Drain off the hot water. - Cut the walnuts into small pieces.
Grate the carrot coarsely (or chop it finely). Mix all dry ingredients and sift twice.
Microwave the unsalted butter to melt. (600W, about 20 sec) Prepare boiling water.
Put eggs in a large bowl. Beat it lightly until it gets watery. Pour warm water in a large container (boiling water + cold water, the same ratio). Put the large bowl (egg) in the warm water.
Add cane sugar and mix well with a whisk for 2 mins until combined. Add the melted butter in 4 parts. Mix well for around 20 sec after each addition.
Add the vegetable oil in 4 parts. Mix well for around 20 sec after each addition. After adding all, mix well for 1 min.
Add salt and mix well. Take the bowl out from the warm water. Add the carrot and mix well with a spatula.
Sift almond flour over the batter. Add all of the dry ingredients and fold until the powderiness disappears.
Add raisins and walnuts. Fold it 15-20 times. Put it into the prepared pan.
Bake it at 180℃ / 356°F for 35 mins, and 170℃ / 338°F for 10 mins. Drop the pan to prevent the cake from shrinking. (Switch inside hot gas and outside air.) Let it cool as it is.
Remove the cake from the pan while it's warm and wrap it with plastic wrap. When cooled thoroughly, let it sit in a fridge overnight.
【For Topping】Mix cream cheese until soft and smooth. Add unsalted butter, powdered sugar, and lemon juice in order and mix well after each addition.
Slice and serve. Top with the cream cheese. It's all done!!
So that is going to wrap it up for this special food carrot cake 【recipe video】 recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!