Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, wheat flour samosa (aatey ke samosey). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy and Tasty wheat flour samosa. Please Like this video and Subscribe our channel - My Pride India Credit for music to: "Sappheiros - Embrace [Chill]. Easy No Dough Tortilla SamosaFoods and Flavors by Shilpi.

Wheat flour samosa (aatey ke samosey) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Wheat flour samosa (aatey ke samosey) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook wheat flour samosa (aatey ke samosey) using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wheat flour samosa (aatey ke samosey):

1. Prepare 2 cups wheat flour,
2. Make ready 1 tbsn salt
3. Get 1 tbsn turmeric
4. Get 1 cup warm water
5. Take 1 tbsn yeast (this is for dough)
6. Make ready Half kg mutton mince
7. Make ready 1 onion
8. Get 1 tomate
9. Take 2 tbsn ginger garlic and Chilli paste
10. Prepare 4 green chillies
11. Make ready 1 tbsp red chilli powder
12. Get 1tsp Turmeric
13. Make ready 1 tbsn salt
14. Prepare 1/2 peas (this for mince)
15. Get Tamarind chutney/ sauce
16. Make ready 1/2 cup tamarind soaked in half cup warm water
17. Prepare 7 Kashmiri red
18. Make ready Chillies (less heat)
19. Take 1 tsp cumin seeds
20. Prepare 2 cloves garlic
21. Prepare 1 tsp cumin
22. Get 1 tsp salt

Photo about Indian traditional Street Food Samosa, Samosa Made of Fine wheat Flour, Potato, pea, and indian spices. Image of nutrient, board Samosa delicious pastry on a plate with tomatoes and lettuce. Samosa - Deep Fried patty Filled with potato & vegetables. Samosa Recipe-Traditional Potato Samosa Recipe-How to make Samosa.

Steps to make Wheat flour samosa (aatey ke samosey):

1. First knead the dough,make a soft dough, and cover with wet cloth and keep in warm place.now heat 2 tbsn oil in pan add the sliced onion and cumin, mix now add ginger garlic and chilli paste them mutton mince and salt,mix well,add all in pic3 and cook well.
2. Now add peas and simmer 2 mins and let it cool and add few coriander leaves. Now grind all in pic 2 this is tamarind chutney/sauce to go with it.after grind add salt,mix and ready.
3. Now take a wet cloth,take a small ball of dough, place it flat with dip ur hand in water now add the filling and close it with help of cloth.. Please watch my #youtube blog..Tanvi.s 25 yummy food blog.
4. Now deep fry them.. serve hot with tamarind chutney/sauce(made 18)

In a bowl mix together all purpose flour, salt and oil nicely with your finger tips. The flour should be well mixed with the oil. Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe. Pies samosas, street food in Kathmandu. Same Series: Indian Traditional Street Food Kachori, Kachori Made of Fine wheat flour, mogar dal and indian spices.

So that’s going to wrap this up with this exceptional food wheat flour samosa (aatey ke samosey) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!