Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, fruit cocktail cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fruit Cocktail Cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Fruit Cocktail Cake is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have fruit cocktail cake using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fruit Cocktail Cake:

1. Take 2 cups self rising flour
2. Take 15 oz fruit cocktail in heavy syrup (undrained)
3. Get 2 large eggs
4. Get 1 tsp vanilla extract
5. Prepare 1 1/2 cups sugar
6. Make ready 1 stick butter
7. Take 1 cup sweetened coconut flakes
8. Make ready 1 cup sugar
9. Take 1 tsp vanilla extract
10. Get 1 cup evaporated milk
11. Get 1 cup chopped pecans

Instructions to make Fruit Cocktail Cake:

1. Preheat oven to 350. Spray 9x13 pan.
2. Mix first 5 ingredients until well blended
3. Pour into pan and bake 30-35 minutes.
4. Poke a few holes in cake with a fork.
5. Combine remaining ingredients in a medium sauce pan and bring to a boil for 1 minute.
6. Pour warm sauce over warm cake, spread coconut and pecans evenly.

So that’s going to wrap it up with this special food fruit cocktail cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!