Step-by-Step Guide to Make Ultimate Vegan Banana Cake

Matthew Carpenter   07/06/2020 20:00

Vegan Banana Cake
Vegan Banana Cake

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, vegan banana cake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vegan Banana Cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Vegan Banana Cake is something which I’ve loved my whole life.

This vegan banana cake with lemon frosting and walnuts, let's not forget the walnuts, is so delicious I am struggling to find the words to describe it right now. I absolutely adore banana bread already. Vegan Banana Bread I see you and love you, but now you need to move over and make room for Vegan Banana Cake.

To begin with this recipe, we have to prepare a few ingredients. You can cook vegan banana cake using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Cake:
  1. Take Vegan Butter/Magarine 1cp
  2. Prepare Sugar 2cp
  3. Prepare Ripe Bananas 4-6 (riper the better)
  4. Take Flour 3cp
  5. Get 1/2 tsp Salt
  6. Prepare 2 tsp Baking Soda
  7. Get Apple Sauce 3/4 cp
  8. Get Lemon Juice 1/4 cp
  9. Prepare Chopped nuts 1 1/2 cp (optional)
  10. Make ready Raisin 1/2 cp (optional)

Vegan Banana Cake - Deliciously moist, tender and topped with a luscious coconut cashew cream frosting this banana cake recipe is healthy and easy to make from scratch! This vegan recipe for banana cake is made without eggs, milk, or butter. One can add raisins or chopped nuts Our whole family loves banana cake and this is a vegan version without eggs or dairy. This Gluten-Free Vegan Banana Cake is amazingly moist, fragrant and fruity and covered in a rich "cream cheese" frosting!

Steps to make Vegan Banana Cake:
  1. Combine all ingredients together in a large bowl until mixture is smooth.
  2. Grease and shape or style pan and add mixture.
  3. Bake at 350°F for about an hour, or until toothpick test is successful
  4. Could be served warm or cool, with or without frosting.

It tastes like an indulgent version of banana bread, is perfectly sweet. This Vegan Banana Cake (or Vegan Banana Bread) is the best banana cake you will ever have. You won't miss butter or eggs in this recipe. It's soft and flavourful with delicious banana flavour and. This Vegan Banana Cake is soft, tender with a dairy-free cream cheese frosting.

So that’s going to wrap it up with this exceptional food vegan banana cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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