Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bottle gourd barfi. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bottle Gourd sweet, Lauki ki Barfi or Ghiya Barfi is a very tasty and healthy recipe. As we know "Bottle gourd is a rich source of vitamin C, K and calcium. I have explained how to make #laukikibarfi at home very easy to make and very quick recipe.#ghiyabarfi Thanks for watching #Anamikavlogger.

Bottle Gourd Barfi is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Bottle Gourd Barfi is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook bottle gourd barfi using 7 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bottle Gourd Barfi:

1. Get 500 gm Bottle Gourd
2. Prepare 2 tbsp ghee
3. Take 1 cup condensed milk
4. Take 50 gm khoya
5. Take 150 gm sugar
6. Make ready 1 1/2 tbsp Coconut powder
7. Get As needed Dry fruits

Lauki Barfi Recipe - Simple, easy to make and delicious barfi or burfi recipe made using bottle gourd, milk, sugar and khoya. Many people do eat bottle gourd during Hindu fasting like navratri. The ghiya barfi is made by cooking grated lauki, milk and khoya with sugar. Once it thickens, it is set on a plate and allowed to cool to form the burfi.

Steps to make Bottle Gourd Barfi:

1. Wash, peel, grate the bottle gourd without it's seeds
2. Remove it's excess water from it, remember it should be dry before frying.
3. Fry it on Ghee for 3-4 mins.
4. Add condensed milk and sugar mix it for 2 mins.
5. Add coconut powder and khoa, cook,remember you have to reduce it in quantity while cooking it
6. Add dry fruits
7. When it will be thick put it in a mold
8. Cool down it in chiller and cut it
9. Serve it cool and be cool😎

The lauki as a vegetable has great health benefits and is. Bottle gourd curry recipe - I have shared bottle gourd or sorakaya recipes including chutney Bottle gourd is known as lauki in hindi, sorakaya in telugu, sorakkai in tamil. It is often used in Indian homes. Calabash Gourd, White flower gourd, Doodhi, Dudhi, Ghiya, Lauki, What is Bottle Gourd? (Doodhi, lauki). It belongs to the gourd family- Cucurbitaceae and is a running or climbing vine.

So that is going to wrap it up with this special food bottle gourd barfi recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!