Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mamaw's baked beans. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

How to Make Mamaw's Old-fashioned Baked Beans. Wash and sort beans to remove stones. Add water, salt, onion and bacon.

Mamaw's Baked Beans is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Mamaw's Baked Beans is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have mamaw's baked beans using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mamaw's Baked Beans:

1. Make ready 1 lb Ground beef, fried and drained
2. Make ready 1 Green pepper
3. Get 1 large onion
4. Take 1/2 cup Ketchup
5. Make ready 1/2 cup BBQ sauce
6. Take 1 cup Brown sugar
7. Prepare 4 cup Pork and beans

Drain and rise with cold water to keep color. Pour dressing over beans, toss and serve. Ain't Yo' Mama's Baked Beans is so healthy and delicious. This reminded me of my mom's baked beans.

Instructions to make Mamaw's Baked Beans:

1. Fry and drain ground beef. Chop green pepper and onion.
2. Put everything Into crockpot overnight on low.
3. *Depending on your crockpot, time may vary. I can usually put mine on "keep warm" overnight or on "low" for about 4 hours. Use your own judgement; you know your crockpot better than anyone! :)

It was my first attempt at making baked beans from scratch, but certainly not the last!. Tangy and sweet old-fashioned baked beans with a little jalapeno. They're easy to make and great at a BBQ, hamburger night, a picnic, etc. Says the sweetness and fire create a super depth of flavor. Whatever the time of day - and even during the toughest pre-loan periods when the kitchen cupboards are looking particularly bare - you can always rely on having a can or two of baked beans hiding somewhere waiting to be eaten.

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