Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, watermelon slush. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Watermelon slush is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Watermelon slush is something that I’ve loved my whole life.

This watermelon slushy is just perfect for hot summer days! Watermelon, ice, and a bit of lime juice are simply blended together in this quick treat. Pour the watermelon juice into ice cube trays and freeze until solid.

To get started with this particular recipe, we must prepare a few components. You can cook watermelon slush using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Watermelon slush:

1. Make ready 2 bowl watermelon without seeds
2. Take 1/2 bowl mint leaves
3. Make ready 1 pinch black salt
4. Take ice cubes (optional)

It's delicious and healthy and very refreshing too. For the past couple of days, the heat has been out of this world. This watermelon slushy is a great way to keep cool and hydrated. Pulse the blender until the Watermelon starts to break up some, then blend to form a thick, slushie consistency.

Steps to make Watermelon slush:

1. Take all the ingredients and grind in a jar…
2. Serve chill😍

In a food processor, puree the watermelon flesh. Watermelon Slush - Refreshing The watermelon I was working with was not very sweet and that maybe the reason why I felt the slush needed something else. I'm partial to mint leaves so I had to add it to the recipe and I found that it an improvement. Combine frozen watermelon and the rest of the ingredients. Summer is finally here and there's no better way to celebrate than with a refreshing—and a bit boozy—drink in hand.

So that’s going to wrap this up with this special food watermelon slush recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!