Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, mussels in lemon "fisherman's recipe". It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Mussels in lemon "Fisherman's Recipe" is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Mussels in lemon "Fisherman's Recipe" is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook mussels in lemon "fisherman's recipe" using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mussels in lemon "Fisherman's Recipe":

1. Get 1 bag mussels without shells
2. Take 1 hot green pepper, finely chopped
3. Make ready 1 sweet red pepper, finely chopped
4. Make ready 2-3 tbsp parsley
5. Make ready 100 g grated feta cheese
6. Get 1 lemon peeled and cut in half-moons
7. Make ready salt
8. Prepare pepper
9. Take 1 little olive oil

Instructions to make Mussels in lemon "Fisherman's Recipe":

1. Clean and wash the mussels, then put them in a pot.
2. Add the rest of the ingredients. You don't add any water because the mussels will let out their liquids.
3. When it starts to boil (over medium heat) put the lid on and turn off the heat.
4. Allow everything to cook like that for 5 minutes and they are ready.

So that’s going to wrap it up for this special food mussels in lemon "fisherman's recipe" recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!