Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, bottle gourd ke sweet rings. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

This video is made up of bottle gourd kheer/sweet bottle gourd payasam here we added bottle gourd,milk,sugar, sago,ghee, Cashew,dry grapes is used it's very. Sorakkai Kurma or Bottle Gourd Korma is a mild creamy curry made in South India with the water filled vegetable. The coconut sauce along with the soft bottle gourd pieces makes this a tasty curry that goes well with all tiffin varieties like dosa, aapam.

Bottle gourd ke sweet rings is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Bottle gourd ke sweet rings is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have bottle gourd ke sweet rings using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bottle gourd ke sweet rings:

1. Take 1 bottle gourd(medium size)
2. Make ready 1 cup milk
3. Take 1/2 cup mava
4. Get 1/2 cup sugar
5. Make ready 1 cup powdered Sugar
6. Make ready 1 tsp Cardamom powder
7. Prepare 1 drop Green food colour
8. Prepare 1 tbsp Chopped almonds and pistachios
9. Take As required Water
10. Prepare As required Silver vark

Bottle Gourd sweet or Lauki ki Barfi is a very tasty and healthy recipe. As we know "Bottle gourd is a rich source of vitamin C, K and calcium. In a sweet dish form everyone likes it. The bottle gourd is easy to prepare.

Steps to make Bottle gourd ke sweet rings:

1. Wash and peel the bottle gourd. Cut it into half from the middle. Grate the half and keep aside. In second half make 1 inch round shape pieces and remove seeds.
2. Boil 2 cup water in a pan. Add food colour and round shape bottle pieces into it. Boil it till softened. In another pan add sugar and 1 cup of water for making sugar syrup. When Sugar dissolves in water add boiled bottle gourd into it and boil for 2 minutes, then turn off the flame. Leave this bottle gourd rings into the sugar syrup.
3. Heat milk in a pan, add grated bottle gourd into it. Cook on low flame till bottle guard absorbs the milk totally. Now add mava, powdered Sugar and cardamom powder and mix everything well. Add some chopped nuts. Remove this stuffing from heat and keep it in a plate for cool down.
4. Remove bottle guard rings from sugar syrup and keep it in a plate. Fill this with prepared stuffing in the middle of rings very well. Garnish some chopped nuts and silver Vark. Keep it in the fridge and serve chilled.

The skin is thin and can easily be peeled with a vegetable peeler or knife. It has a spongy centre where the seeds reside. Start by making the spice gravy: Peel and cut the sweet potato into rather small pieces. Place the sweet potato in a heated pan with a little water. Lauki Kofta-Lauke ke kofte-Bottle gourd Kofta.

So that’s going to wrap it up with this special food bottle gourd ke sweet rings recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!