Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bakewell cookies. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bakewell Cookies is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Bakewell Cookies is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook bakewell cookies using 11 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Bakewell Cookies:

1. Take 125 g butter (softened)
2. Get Tsp almond extract
3. Prepare 250 g caster sugar
4. Take 125 g soft brown sugar
5. Take 1 egg
6. Get Pot of glace cherries
7. Make ready 100 g ground almonds
8. Make ready 50 g marzipan
9. Prepare 150 g self raising flour
10. Get Handful flaked almonds
11. Make ready 125 g icing sugar

Steps to make Bakewell Cookies:

1. Cream together the almond extract, butter and both sugars in a large bowl
2. Add the egg and mix well.
3. Pour the whole pot of glace cherries into a small bowl and cut them up smaller with a knife.
4. Add into the bowl the flour and ground almonds along with the chopped cherries
5. Grate the marzipan over the top to add some extra almond flavour!
6. Preheat the oven to gas mark 2/ 150C. Line two large baking trays with greaseproof paper.
7. Mix everything together with your hands until you make a dough. This is one to roll your sleeves up for!
8. Roll the dough into small balls around the size of a golf ball and place onto a baking tray
9. Using the back of your hand push them down to flatten slightly
10. Sprinkle a few flaked almonds onto each biscuit
11. Bake in the oven for 30-35 minutes. You may need to rotate halfway to ensure equal cooking!
12. Wait until the biscuits have cooled slightly to make the icing. Then mix together 125g of icing sugar with another splash of almond extract and then enough water to make it into a smooth icing consistency.

So that is going to wrap it up for this special food bakewell cookies recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!