Recipe of Award-winning Simple Mussels with Pasta

Brian Jennings   31/08/2020 10:24

Simple Mussels with Pasta
Simple Mussels with Pasta

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, simple mussels with pasta. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Simple Mussels with Pasta is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Simple Mussels with Pasta is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have simple mussels with pasta using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Mussels with Pasta:
  1. Get 500 g Mussels
  2. Get 1/4 cup White flour
  3. Get 150 g Pasta
  4. Make ready 30 g Butter
  5. Take 2 cloves Garlic
  6. Make ready 1/4 cup Double cream
  7. Make ready 1/4 cup Sake or White Wine
  8. Make ready 2 tbsp Chopped parsley
Instructions to make Simple Mussels with Pasta:
  1. Keep mussels in 1% salt water for 30 mins, then add white flour in salt water and wash mussels' shell.
  2. Start boiling pasta without salt
  3. Make sauce. Fry garlic with butter then add mussels and Sake, lid on and cook until mussels open
  4. Place pasta on a dish, pour mussels and soup, at last serve with chopped parsley.

So that’s going to wrap it up with this special food simple mussels with pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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