Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, roasted parmesan garlic jalapeno rounds. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Roasted Parmesan Garlic Jalapeno Rounds is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Roasted Parmesan Garlic Jalapeno Rounds is something which I’ve loved my whole life. They are fine and they look wonderful.

Roasted Parmesan Garlic Jalapeno Rounds A grest addition to Faijas, Quesadillas, Sandwiches and. They are even good on salads anywhere you want a small burst of flavorful heat! fenway. I leave the seeds in for more surface area for the seasoning, but if you don't.

To begin with this recipe, we must first prepare a few ingredients. You can have roasted parmesan garlic jalapeno rounds using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Parmesan Garlic Jalapeno Rounds:

1. Get 10 large fresh jalapeno's sliced about 1/4 inch thick. I leave the seeds in for more surface area for the seasoning, but if you don't want the heat of the seeds remove them it will still be good but milder
2. Prepare 1 tsp melted butter
3. Prepare 1 tsp olive oil
4. Take 3 tbsp grated parmesan cheese, plus more for sprinkling on peppers as a garnish, if desired
5. Get 1/4 tsp garlic powder
6. Make ready 1 dash 1/8 teaspoon granulated sugar

Mix Parmesan cheese, salt, garlic powder, paprika, and black pepper together in a bowl. Dress your sliced zucchini rounds with olive oil, salt, pepper and garlic powder. Arrange the rounds on a baking sheet, taking care not to overlap them. Grate parmesan cheese generously over the rounds.

Steps to make Roasted Parmesan Garlic Jalapeno Rounds:

1. Preheat the oven to 425. Line a baking sheet with non stick foil or lightly spray regular foil with non stick spray.
2. Place melted butter and olive oil in a medium bowl, add sliced jalapenos, toss to coat.
3. Combine parmesan cheese, garlic powder and sugar in a small bowl to combine.
4. Add cheese mixture to coated jalapenos, coat well with seasoning.
5. Place in a single layer on foil lined baking sheet and roast 35 to 45 minutes turning halfway through until light brown. Sprinkle with more parmesan, if desired when they come out of the oven. Serve hot, they can be reheated in 400 oven oven on a foil lined sheet just until hot, watch it only takes a few minutes
6. Serve with any dish you would like a burst of flavorful heat

About five minutes, and then finish the rounds off with a quick broil to ensure the cheese gets nice and crisp-bubbly. How To Make Garlic Parmesan Sauce. Start by making roux - butter & flour. Roux is thickener for creamy garlic Parmesan sauce. Melt butter and saute roasted garlic in melted butter for a minute.

So that is going to wrap this up with this exceptional food roasted parmesan garlic jalapeno rounds recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!