Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mussel soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Mussel soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Mussel soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mussel soup using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mussel soup:

1. Take 2 packets mushroom soup make with half water and half milk
2. Make ready 2 tins mussels or oysters
3. Get 30 ml Sherry
4. Get 250 ml cream

Steps to make Mussel soup:

1. Mix mushroom soup (with half/half water and milk), mussels oyster and Sherry.
2. Cook slowly till it is thickened. Add the cream and cook for 5 minutes.
3. Enjoy

So that’s going to wrap it up for this exceptional food mussel soup recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!