Hello everybody, it’s Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, basbousa (nammoura) sweet cake. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Basbousa (Nammoura) Sweet Cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Basbousa (Nammoura) Sweet Cake is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook basbousa (nammoura) sweet cake using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Basbousa (Nammoura) Sweet Cake:

1. Get 2 Cups semolina
2. Make ready 1 cup sugar
3. Prepare 1 cup powdered milk
4. Get 1 Cup cream
5. Prepare 1/2 cup vegetable oil
6. Prepare 1 tsp baking powder
7. Get 1 pack thick cream
8. Get Milk
9. Prepare 1/4 cup warm milk

Steps to make Basbousa (Nammoura) Sweet Cake:

1. Mix all the ingredients together until you soften the mix. Note: do not mix the 1/4 cup warm milk in this step.
2. I used a cupcake pan but certainly you can use a glass pan or cake pan. First layer: With one big spoon place the dough in the pan. If you are using a glass whole plan, divide the mix by half. Place the first half into your pan.
3. I added my thick cream in top of my first layer.
4. Now for the last layer, add your 1/4 of warm milk to the remaining mix and continue mixing until it soften. Then pour it in top of your cream layer.
5. Pre-heat your oven to 180C (355F) bake for 15 mins, broil for 5-7 mins until golden. (If using a whole pan, probably you will need to broil for additional mins just keep an eye)
6. Pour your favorite syrup in top (Sugar, Condensed milk…) and enjoy it

So that’s going to wrap it up with this special food basbousa (nammoura) sweet cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!