Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull.

Beef soup is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Beef soup is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook beef soup using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef soup:

1. Take 1/2 tsp thyme
2. Get 1 tsp pepper
3. Get 1 tsp salt
4. Make ready 6 cups water
5. Prepare 1.5 lbs steak
6. Prepare 3 large sweet onion
7. Make ready 2 lbs potatoes pealed and cubed
8. Make ready 2 Pascal celery stalks
9. Make ready 1 quart tomatoes
10. Make ready 2 cups red wine
11. Take 1 can carrots
12. Take 3 cloves garlic minced
13. Take 6 beef bullion cubes
14. Make ready 4 tsp butter
15. Make ready 1/2 cup parsley flakes

Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Beef noodle soup is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East and Southeast Asia. Richard Ho of Ho Foods in NYC makes Taiwanese beef noodle soup, a dish he's so passionate about, he devoted his restaurant to it.

Steps to make Beef soup:

1. Begin to cook the steak. I perfer to use rib eyes steak and grill them until rare to med rare. You can also broil the steaks if you wish. Once done, place on a plate until you are ready to cut them into cubes. Save all the juice from the meat.
2. In a larger pot, add the water, bullion, carrots, tomatoes, salt, pepper, parsley, and thyme and warm over medium heat.
3. While the meat is cooking and the other stuff in the pot is warming, slice the onions into 1/8 inch strips. Then add them to a pan with the butter and freshly minced garlic and saute until the onions are clear. Once done and all the contents into the warming pot.
4. Cut the meat into small cubes, then add to the warming pot of ingredients. Add the wine at this time as well. I recommend using a Pinot, but cook to your taste. Turn up the temp on the pot to high. This will finish cooking the meat and cook out the alcohol.
5. Cut up the peeled potatoes in to 1/2 inch cubes and slice up the celery into 1/8 inch strips. Add to the pot, and boil until the potatoes are soft. Usually about 30-35 min.

Find loads of hearty beef soup recipes, including beef noodle soup, beef vegetable soup and more. Also find recipes for homemade beef stock to ensure all of your beef soups are naturally delicious. From a beef-and-farro soup to a quick Vietnamese noodle soup with beef, here are some of our favorite beef-based soup Beef Soup Recipes. Made with meaty soup bones, this soup is loaded with vegetables, making it a fabulous cold weather meal. Soups are easy and hearty meals that are perfect to serve your family on chilly evenings.

So that’s going to wrap this up for this exceptional food beef soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!