Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, melon mania with chapati. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bhaji near me Miso Soup near me Chapati near me Chilaquiles near me Saba Shioyaki near me. A melonpan (メロンパン, meronpan) (also known as melon pan, melon bun or melon bread) is a type of sweet bun from Japan, that is also popular in Taiwan and China. They are made from an enriched dough covered in a thin layer of crisp cookie dough.

Melon Mania with Chapati is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Melon Mania with Chapati is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have melon mania with chapati using 25 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Melon Mania with Chapati:

1. Prepare 2 cups watermelon leftover white part small cut cubes
2. Make ready 1 tbsp Oil
3. Get 1 tsp Red chilli powder
4. Prepare 1/2 tsp Turmeric powder
5. Get 1 Lemon slice
6. Take 1 tsp Cumin- Mustard seed
7. Prepare 6-7 Dry curry leaves and crushed it
8. Take 1 Tomato
9. Prepare 1/2 cup Roasted peanuts
10. Get 3-4 Garlic cloves
11. Make ready 1 Onion chopped
12. Take 1 tsp Cumin powder
13. Make ready 1 tsp Coriander powder
14. Make ready 1/2 tsp Dry Mango powder
15. Get 1 tsp Pickle Masala
16. Get 1 tsp Garam Masala
17. Make ready 1 inch Cinnamon stick
18. Take 1 clove
19. Make ready Salt as per taste
20. Get For soft chapati
21. Take 2 cups Wheat flour
22. Prepare 1/2 cup Milk
23. Prepare 1/2 cup Warm water(add slowly as per dough needs)
24. Get 2 tsp Ghee
25. Make ready Salt as per taste

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Instructions to make Melon Mania with Chapati:

1. Washed the watermelon pieces. Roast tomato and garlic on stove. Onion optional.
2. Make purée of tomato and peanuts and garlic. Heat the oil give tempering with seeds, clove and curry leaves. Sauté onion.
3. Now add spices and then puree, cook it for 1 min. Till time in flour add salt and milk and knead it, add water as per requirements. Then apply ghee on it. Keep side for 10 mins.
4. Now add watermelon in curry. In other stove heat the rava, roll the roti.
5. Add pickle masala and mango powder. Roast the chapati from both side by applying ghee on it.
6. Add lemon slice as water melon is little sweet in taste tough it’s white part this sour things removed that sweetness. If needed then add small pc of jaggery.
7. Cover with lid and cook for 6-7 mins so it will leaves oil and red colour of chilli and pickle masala. Which looks very tempting.
8. Serve hot mania and chapati, nothing will be required with this awesome dish.

Magic Melon bought from Cannablis on Main Street in Springfield, Oregon had a super yummy fruity smell and gave a relaxed, happy, uplifted, energetic, high. Add to list Add to list Share Go ahead … be a melon maniac this summer and find out how something so good for you can be so tasty too! Melons provide a good source of potassium and vitamin C, and like most fruits. Watermelon, Honeydew, and Cantaloupe may hog the spotlight when Summer starts, and we all start getting those cravings for their refreshing, juicy sweet flesh - but as the Season runs deep so do our options as a plethora of delicious and unique Melon varietals also come into season throughout the entire summer.… Melon Pan Recipe. Melon pan is an oddity (at least for most of us in the U.

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