Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, loaded cheddar mashed potatoes that will make you shout, "freak yes!". It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!". One bite of this dish and you will be pumping your fist in the air chanting, "U-S-A! This is my aunts specialty, its so yummy!!

Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!" is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook loaded cheddar mashed potatoes that will make you shout, "freak yes!" using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":

1. Get 2 pounds russett potatoes, peeled and diced
2. Take 1 cup water
3. Prepare 1/3 cup butter, cut into small pieces
4. Prepare 1/2-3/4 cup milk
5. Take 1/3 cup sour cream
6. Make ready 1 1/4 teaspoons salt
7. Get 1/2 teaspoon black pepper
8. Get 3/4 cup (3 oz) shredded cheddar cheese
9. Prepare 1/2 cup finely chopped green onions
10. Prepare 1 pouch bacon bits (don't use the hard bacon substitute, use the real thing. Trust me.)

Somebody was bragging about them, so my dad bought them for last Thanksgiving, and everybody decided there was no reason to make them ourselves anymore! Really, they're awesome and I'm a major mashed potato lover. Cream cheese, butter, and sour cream make it sinfully rich and creamy. A few green onions and some salty and crispy bacon give it the taste of a loaded baked potato, but much, much better.

Instructions to make Loaded Cheddar Mashed Potatoes That Will Make You Shout, "Freak Yes!":

1. Combine potatoes and water in slow cooker; dot with butter. Cover; cook on low 6 hours or high 3 hours or until potatoes are tender. How's that for vague? Potatoes are a judgement call.
2. Remove potatoes to large bowl. If you have a stand mixer, use that. Beat the potatoes on medium speed until fluffy. Add milk, sour cream, salt and pepper. Beat until smooth.
3. Stir in cheese, green onions, and bacon; cover. Let stand 15 minutes to allow flavors to blend and cheese to melt.
4. Pictures forthcoming once i make this again.

If you'd like at this step you can partially mash some of the cauliflower (I did a little bit, but kept many florets whole for texture). Easy Savory Meatloaf, delicious and easy to make. Apple pie moonshine, healthy & tasty! The best Keto chocolate chip cookies. Recipe for Perfect Hotdog And Green Bean With Kimchi Spaghetti.

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