Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bottle gourd fritters. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bottle gourd fritters is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Bottle gourd fritters is something that I’ve loved my entire life.

#Upo #BottleGourd #Fritters #BottleGourdRecipe #Calabash bottle gourd recipe by sanjeev kapoor, bottle gourd recipe by kunal kapoor, bottle gourd recipe by v. Do enjoy watching and making Lauki Bara ( bottle gourd ) a handy recipe to spice up your daily meals. You can fry potatoes, brinjals, sponge gourd and even.

To begin with this particular recipe, we must first prepare a few ingredients. You can have bottle gourd fritters using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Bottle gourd fritters:

1. Take 1 small bottle gourd
2. Take 1 bowl gram flour
3. Make ready 1 teaspoon turmeric powder
4. Make ready 1 teaspoon red chilli powder
5. Prepare 1 teaspoon carrom seeds
6. Take 1 teaspoon Garam masala powder
7. Make ready 1 teaspoon ginger garlic paste
8. Make ready 1 teaspoon kasuri methi
9. Prepare as per taste Salt
10. Prepare 2 tablespoons oil

Bottle gourd, Lagenaria siceraria, is a genus of tropical and subtropical vines in the Cucurbitaceae family. It is also called Calabash Gourd, Trumpet Gourd and Long Squash. Find bottle gourd stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make Bottle gourd fritters:

1. Firstly peeled bottle gourd and cut it into small circle.
2. Now take gram flour add turmeric powder, red chilli powder, carrom seeds, ginger garlic paste, kasuri methi, salt and make batter.
3. Now take Kadhai put oil for heating.
4. Now take bottle gourd, put in batter and deep fry it in oil. Make all fritters like this.
5. Then served with any dips or sauces.

Bottle gourd can vary in size shape and length depending on how it is grown and when it is Add cubed Bottle gourd to curries or grate and add to batter for quick breads, cakes and fritters. Lauki ke Kofte is Crispy bottle gourd/ lauki fritters dunked in a tangy onion & tomato based gravy I always end up making a lot of extra pakora/fritters, they are in itself so tasty that I could eat them. Calabash Gourd, White flower gourd, Doodhi, Dudhi, Ghiya, Lauki, What is Bottle Gourd? (Doodhi, lauki). It belongs to the gourd family- Cucurbitaceae and is a running or climbing vine. Bottle gourd or calabash is used for the treatment of jaundice, intestinal worms, localized swelling Scientific classification of Bottle gourd Kingdom: Plantae Order: Cucurbitales Family: Cucurbitaceae.

So that’s going to wrap it up with this special food bottle gourd fritters recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!