Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, dudhi badam halwa (bottle gourd and almond halwa). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dudhi badam halwa (bottle gourd and almond halwa) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Dudhi badam halwa (bottle gourd and almond halwa) is something that I’ve loved my entire life.

Learn How To Make Dudhi Halwa Recipe or Doodhi Halwa from Chef Smita Deo only on Ruchkar Mejwani. This is a Quick & Easy Method of दुधी हलवा. Very easy to make dudhi ka halwa at home.

To get started with this recipe, we have to prepare a few components. You can cook dudhi badam halwa (bottle gourd and almond halwa) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Dudhi badam halwa

(bottle gourd and almond halwa):

1. Take 1 large bottle gourd
2. Take 1 tin condensed milk
3. Take 300 ml fresh double cream
4. Take 1 tablespoon ghee
5. Get 1 cup milk powder
6. Take 1 1/2 cup almond powder
7. Get Few strands of saffron
8. Take 1/2 teaspoon cardamom powder
9. Make ready 1 tablespoon pistachio

Bottle gourd is one of those veggies that's consumed often in Indian homes to make curry, sabji, stew, paratha & even halwa. Now add cardamom powder, almonds and cashew nuts mix well. Bottle gourd or dudhi or sorakaya is a watery vegetable. It is rich in vitamins A, and C.

Steps to make Dudhi badam halwa

(bottle gourd and almond halwa):

1. Remove skin of bottle gourd and grate it. - Set the gas on medium heat and add ghee in a wide bottom non stick pan. Add in the grated bottle gourd and sauté for about 5 minutes. Add the fresh cream and let it cook until it absorbs the cream and ghee starts leaving the sides. Keep stirring at all times
2. Add the condensed milk, almond powder and milk powder and mix well. Keep stirring until the ghee starts leaving sides. You will need lot of patience doing this. Add in cardamom, saffron, pistachios and colour if preferred. Mix all thoroughly and cook for a minute. Transfer in a greased tray and garnish with nuts of your choice.

Taking bottle gourd at least once a week in your diet is a great thing, especially if you are into to losing weight. Bottle gourd halwa is a delicious recipe that we enjoy once a week. How to make Lauki Halwa - Dudhi Halwa. Rinse the bottle gourd for making the halwa and then peel and remove the stalk from it. Dudhi Halwa or Lauki Halwa one of my favorite desserts!

So that is going to wrap it up with this special food dudhi badam halwa (bottle gourd and almond halwa) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!