Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, awara. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Awara is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Awara is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have awara using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Awara:

1. Make ready 2 cups soya beans
2. Get onion
3. Make ready Redbell pepper
4. Get vegetable oil
5. Take alum
6. Take salt
7. Get cubes stock

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Instructions to make Awara:

1. Soak the soya beans and wash
2. Grind the soya beans to a smooth paste
3. Use a clean cloth to sieve d milk and discard the chaff
4. Pour d soya milk in a clean pot and put on the fire
5. Allow it to start boiling
6. Soak the alum and pour the water inside the boiling milk, bit by bit so that it will not be too much and makes it taste sour
7. When the milk cuddles and the residue is colourless its done
8. Use the cloth to collect the upper layer and tie d cloth. leave for some minutes till its come together
9. Remove and cut to your desired shapes
10. Soak the salt and stock cubes and coat the awara inside by dipping it each
11. Fry in a hot oil
12. Slice the bellpepper and onions to garnish

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So that’s going to wrap it up for this special food awara recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!