Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, last-minute christmas mincemeat. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Last-minute Christmas Mincemeat is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Last-minute Christmas Mincemeat is something which I’ve loved my entire life. They are nice and they look fantastic.

Delia's Last-minute Christmas Mincemeat Cake recipe. You didn't have time, you don't want the factory version, so this one made simply with a jar of mincemeat will make a really speedy but excellent. This cake is from Delia Smith's Delia Online and is ideal for those who may not have had time to make the more traditional cake, that is fed over a few.

To begin with this recipe, we have to prepare a few components. You can cook last-minute christmas mincemeat using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Last-minute Christmas Mincemeat:

1. Make ready 400 g dried fruit, I used raisins and sultanas only but you could also add dried cranberries, cherries, mixed peel etc
2. Make ready 1 eating apple, peeled
3. Make ready 100 g marzipan, grated
4. Take 50 g butter
5. Prepare 50 g chopped almonds or cashew nuts
6. Make ready 75 g soft muscovado sugar
7. Make ready 1/2 tsp ground cinnamon
8. Make ready 1 tsp mixed spice
9. Make ready finely grated rind and juice of 1 lemon
10. Take 200 ml brandy, rum or whiskey

This jewelled mincemeat takes minutes to make and can be used immediately. This content is created and maintained by a third party, and imported onto this page to help users provide their. For those who love mince pie, these scrumptious biscuits are a treat. Christmas Goodies Christmas Diy Mince Meat Last Minute Gifts Yule Gluten Free Recipes Free.

Steps to make Last-minute Christmas Mincemeat:

1. Mix the dried fruit together. Weigh the nuts and break them up gently with the end of a rolling pin or chop roughly with a knife.
2. Grate the marzipan and the apple. Put in a pan together with the dried fruit, nuts and butter.
3. Add the sugar and spices and grate in the lemon zest, then squeeze the lemon and add the juice to the pan. Cover and heat gently, stirring as the butter and marzipan melt so everything mixes together.
4. Simmer gently for about 10 minutes, then leave to cool. When completely cool add and stir in the rum, whiskey or brandy.
5. I left it to stand for a while longer as it looked too liquid, and in about an hour or two the rum had been absorbed into the fruit. I then transferred it to jars (two of them) left them to stand overnight, then used the mincemeat to make mince pies the next day, see separate recipe.

Ring the changes with these delectable mincemeat scones, instead of the usual mince pies. This time last year saw me making puddings with some of my beautiful Penzance china…….namely a fabulously easy to make Quick and Easy Microwave Mincemeat Christmas Pudding Recipe. The Best Mincemeat Cake Recipes on Yummly Holiday Mincemeat Cake, Mincemeat Cake, Mincemeat Cake With Cinnamon And Total Greek Yoghurt Icing. A great last-minute tart that can be made for extra guests at Christmas.

So that’s going to wrap it up with this special food last-minute christmas mincemeat recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!