Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, sponge cake with walnuts. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sponge Cake With Walnuts is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Sponge Cake With Walnuts is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook sponge cake with walnuts using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Sponge Cake With Walnuts:
Prepare shift together
Make ready 150 gms all-purpose flour
Make ready 1 tsp baking powder
Get 250 gms walnuts (chopped into tiny bites using a chopper)
Take step 1(whisk together all the ingredients mentioned until pale yellow and creamy)
Make ready 6 egg yolks
Take 1 tsp vanilla powder
Get 1/4 tsp salt
Prepare 1 zest of lemon
Prepare step 2(whisk the egg whites adding the cream of tartarand sugar till soft peaks formed)
Make ready 6 egg whites
Take 1/4 tsp cream of tartar
Make ready 100 gms granulated sugar
Steps to make Sponge Cake With Walnuts:
Preheat the oven to 180 degree centigrade.
Line a 9" round cake pan with parchment paper.
Grease and dust the pan with butter and flour.
Add half the shifted flour to the egg yolk mixture and gently fold it.
Add half the egg whites to this and gently fold in.
Repeat both the steps again.
Now add the chopped walnuts and gently fold into the batter
Pour the batter I into the prepared cake tin and bake in the preheated oven for 30 minutes or a skewer inserted in the centre comes out clean.
Remove from the oven and let it cool on a cooling rack for 10 minutes
Remove from cake tin and cool completely before slicing.
Serve plain or with whipped cream.
So that’s going to wrap it up with this special food sponge cake with walnuts recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!