Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, turkey stock. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Turkey Stock is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Turkey Stock is something which I’ve loved my whole life. They are fine and they look wonderful.

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To get started with this recipe, we must prepare a few components. You can cook turkey stock using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Turkey Stock:

1. Take 1 packages turkey wings
2. Prepare 1 packages turkey necks
3. Make ready 1 whole onion
4. Make ready 2 whole carrots
5. Take 2 celery ribs with the leaves
6. Prepare 1 salt & pepper to taste
7. Get 6 cup water
8. Make ready 1 fresh herb: sage, rosemary & thyme

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Steps to make Turkey Stock:

1. Place turkey parts in a large stock pot, season with salt & pepper and water and vegetables, reason with salt & pepper, add herbs
2. Cook on medium high, bring to boil. Turn down heat to simmer cook about 1hr - 1hr 30 min.

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