Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, eggs jalapeño and cheese. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

This versatile Mexican egg casserole can be served for breakfast or cut into squares for a spicy appetizer. Jalapeño Cheese Grits with Jammy Eggs and Bacon. These egg bites or egg muffins are eggs, cheese, bacon, and jalapeños to make a fun breakfast version of the classic appetizer jalapeños poppers.

Eggs jalapeño and cheese is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Eggs jalapeño and cheese is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have eggs jalapeño and cheese using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggs jalapeño and cheese:

1. Get 5 large eggs
2. Get 1/3 cup jalapeño peppers, pickled
3. Get 1 cup shredded sharp cheddar cheese
4. Make ready 1 nonstick spray
5. Take 1/2 cup sour cream
6. Prepare 1/3 cup water
7. Make ready 1 tsp chopped parsley
8. Make ready 1 tsp chopped cilantro

Never have time for a great breakfast in the morning? Spice up the start of your day in just a few minutes with our Egg, Cheese & Jalapeno Breakfast Burrito. Each frozen burrito includes real scrambled eggs, cheese and green, red and jalapeño peppers in an oven-baked flour tortilla. Excellent source of protein This is a good place for the timid to start.

Instructions to make Eggs jalapeño and cheese:

1. Set aside a frying pan and a plate about the same size.
2. Crack the eggs, shred the cheese, and drain the jalapeños. Beat the eggs add water, the cheese, and jalapeños.
3. Heat the pan add nonstick. Pour the egg mixture into pan. Cover the pan turn heat all the way down cook 5 minutes.
4. If the top of eggs is firm, loosen the egg till they freely move in pan, rolling the pan. Then slide the eggs over into plate cook side down. Take the pan tightly over plate and quickly turn pan over., this transfers the eggs back to pan with uncooked side of eggs down, let cook 3 minutes covered.
5. Now take a clean plate, because the one you used before may have raw egg on it when you flipped it the first time. Now roll the pan to loosen the egg again. Then put plate tightly on the pan and turn quickly.
6. Add sour cream parsley and cilantro. After it has sat for 3 minutes serve hope you enjoy!

The heat of the peppers is soothingly coated with lots of cheese. Stir in some leftover chicken or sausage for an easy brunch dish. Now that the onion and jalapeno are cooked add the egg-whites to the pan. While the egg-whites are cooking put a piece of bread in the toaster. Stir the eggs consistently while cooking and add cheddar cheese, or instead my personal favorite is to wait till the eggs are finished and instead of mixing cheddar cheese have a laughing cow wedge on.

So that’s going to wrap it up with this exceptional food eggs jalapeño and cheese recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!