Easiest Way to Prepare Any-night-of-the-week Milk Cake

Jimmy Casey   04/05/2020 06:49

Milk Cake
Milk Cake

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, milk cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Milk Cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Milk Cake is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook milk cake using 6 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Milk Cake:
  1. Make ready 1 kg full cream milk
  2. Take 1/4 tsp alum
  3. Get 200 gram sugar
  4. Get 1 Spoon desi ghee
  5. Prepare 1 caradmom
  6. Make ready Some chopped dry fruits
Steps to make Milk Cake:
  1. In a heavy vessel add milk to boil.
  2. After one boil stir it regularly with in 3-5 minutes.
  3. When it reduced to half add alum in small portions.
  4. While adding alum stir continuously.
  5. When it goes thick add 1 spoon sugar and stir.
  6. When sugar dissolve completely add another portion of sugar.
  7. Add all sugar like this.
  8. Now add cardamom powder and mix well.
  9. Add desi ghee in small portion and mix well.
  10. Now grease a tin from ghee and transfer it immediately.
  11. Garnish with chopped dry fruits.
  12. Cover it with a blanket for 5-6 hours.
  13. After time cut in to pieces and serve.

So that’s going to wrap it up with this exceptional food milk cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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