Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, watermelon & strawberry overnight oatmeal with chia seeds. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Watermelon is a sweet and refreshing low calorie summer snack. It provides hydration and also essential nutrients, including vitamins, minerals, and antioxidants. Watermelon (Citrullus lanatus) is a plant species in the family Cucurbitaceae, a vine-like flowering plant originally domesticated in West Africa.

Watermelon & Strawberry Overnight Oatmeal with Chia Seeds is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Watermelon & Strawberry Overnight Oatmeal with Chia Seeds is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have watermelon & strawberry overnight oatmeal with chia seeds using 8 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Watermelon & Strawberry Overnight Oatmeal with Chia Seeds:

1. Take 1 cup rolled oat / granola / muesli
2. Make ready 1 cup low fat milk / skimmed milk
3. Make ready 1-2 tsp chia seeds
4. Take 2 tsp almond flour
5. Make ready 1 tbs strawberry jam
6. Take 5-6 cubes watermelon
7. Take 1 bottle yakult (liquid yoghurt) or as needed
8. Make ready 1 tsp honey (optional)

Click 'OK' to continue, or 'Cancel' to return to www.watermelon.org. Watermelon has more of this nutrient than any other fruit or veggie – even tomatoes. To load up on lycopene, choose a melon with bright red flesh rather than yellow or orange. Watermelon definition, the large, roundish or elongated fruit of a trailing vine, Citrullus lanata, of the gourd family, having a hard, green rind and a sweet, juicy, usually pink or red pulp.

Steps to make Watermelon & Strawberry Overnight Oatmeal with Chia Seeds:

1. Mix all ingredients inside your mason jar, and let it chills overnight or at least 8 hours inside your refrigerator

Watermelon is more versatile than you may give it credit for! The watermelon is ripe when there is little contrast between the stripes. Look at the color on the bottom. An immature watermelon will have a white bottom; a ripe melon will have a cream- or yellow-colored bottom. If the watermelon sounds like it gives a little, it's ripe. (Note: Rhodes doesn't like this method because it can.

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