Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, tater-tot casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Tater tot casserole (or hotdish) is total comfort food. Learn how to make this recipe with bacon, green beans, ground beef and even without soup! Easy dinners are my favorite and I'm a big fan of casseroles, as you well know 🙂 As a mom with two active boys, I'm all about fast and easy dinners that my boys will actually eat.

Tater-Tot Casserole is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Tater-Tot Casserole is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tater-tot casserole using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tater-Tot Casserole:

1. Make ready 1-1.5 lbs. ground beef
2. Get 1 (10.75 oz) can Cream of Mushroom
3. Make ready 1 (10.75 oz) can Cream of Celery soup
4. Take 16 oz or more of frozen vegetables (as much as desired)
5. Get 8 oz Velveeta cheese
6. Take 32 oz tater tots

Here are some of our favorites - Nacho Bar, Classic Goulash, Sous Vide Steak, Chicken Riggies, Black Bean Cheeseburgers, and Easy Chicken Pizzaiola, Instructions. Butter a casserole dish, or spray with nonstick cooking spray. In a large skillet over medium heat, cook beef and onion stirring occasionally, until beef is brown; drain. Tater tot casserole is also sometimes known as tater tot hotdish depending on where you live!

Steps to make Tater-Tot Casserole:

1. Using a 9x13 glass pan, put the raw ground beef in the pan and spread along the bottom.
2. Dash with salt and pepper if desired. You can add chopped onion and celery to the raw burger if you want as well. This is a great spot to be creative and make it your own.
3. Place frozen veggies on top of burger. Use any kind and as much as you desire.
4. Slice Velveeta into small slices and layer over the veggies.
5. Pour both soups over top of velveeta
6. Cover the soups with tater tots, leaving no spaces between.
7. Bake at 350 for 45 minutes covered, and then 20 minutes uncovered, or until tater tots are golden and food is throughly cooked.

It's a simple and comforting casserole with a few main components. Typically in these casserole recipes, you will find meat, potatoes or some other kind of starch, along with a combination of vegetables, cheese, and canned soup. Tater Tot Casserole With Green Beans Who would guess that soup, of all things, is the key to maximum flavor in this veggie-filled recipe? A package of dry French onion soup plus a can of cream of onion soup are your secret weapons. Add the bacon to the beef mixture.

So that’s going to wrap this up with this special food tater-tot casserole recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!