Recipe of Ultimate Seafood soup with XO sauce

Hester Lawson   02/10/2020 07:31

Seafood soup with XO sauce
Seafood soup with XO sauce

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, seafood soup with xo sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Seafood soup with XO sauce is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Seafood soup with XO sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have seafood soup with xo sauce using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Seafood soup with XO sauce:
  1. Make ready 1 pound mixed seafood, shrimp, squid, mussels, and octopus
  2. Get to taste salt
  3. Get 3.5 grams bonito flakes
  4. Prepare 1 tablespoons butter
  5. Take to taste XO sauce
Steps to make Seafood soup with XO sauce:
  1. Heat up the butter and add the seafood except octopus and bonito flakes. The seafood should make its own liquids. If not add a half a cup of water.
  2. Cut your octopus up. Remove the mouth/beak, if its there
  3. Add to soup
  4. Simmer 3 minutes till bubbling add bonito flakes the smokey aromas and flavoring adds so much to the soup
  5. Add the XO sauce to your tasting.
  6. Serve hot hope you enjoy the delicate taste of the ocean with a slight smokey flavor. I hope you enjoy!

So that is going to wrap this up with this special food seafood soup with xo sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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