Steps to Make Award-winning Awara

Helen Morris   20/06/2020 03:01

Awara
Awara

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, awara. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Awara is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Awara is something which I have loved my entire life.

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To begin with this recipe, we must first prepare a few components. You can cook awara using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Awara:
  1. Get Soya beans
  2. Prepare Veg oil
  3. Get Alum

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Instructions to make Awara:
  1. Wash the soya beans and grind the soya beans to smooth,sieve the milk and discard the chaff.
  2. Pour in a clean pot on fire and allow it to boil,soak the alum in a bowl with little amount of water and be dropping it gently into the boiled soya milk it will start cuddis.
  3. Use the cloth to collect the upper layer and tie it for some minute remove and cut into cubes,use salt and cube to make a water suspension soak the cut awara to it.
  4. Remove and fry in a hot oil,serve with available sauce.

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So that is going to wrap this up for this exceptional food awara recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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